Chadolbagi with Chive Salad
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 10 Min
- 3 परोसतों की संख्या
- $12
Chadolbagi with Chive Salad
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 10 Min
- 3 परोसतों की संख्या
- $12
सामग्रियां
Main Ingredients
- 🥩 200g beef brisket
- 80g chives
- 🧅 1/5 onion, thinly sliced
- 🥕 A small amount of carrot, julienned
Seasonings
- 1 tsp sesame seeds
- 2/3 tsp sesame oil
- 1/2 tbsp fish sauce
- 2/3 tbsp vinegar
- 1 tsp chili powder
- 1 tsp plum extract
- 🧂 1/2 tsp sugar
- 🧄 1 tsp minced garlic
चरण
Thinly slice the onion and julienne the carrot. Soak them in water for 5 minutes.
Drain the vegetables on a kitchen towel to remove excess water.
Cut the chives into 4–5 cm lengths.
Mix all the seasoning ingredients in a bowl.
Add the chives, onion, and carrot to the seasoning and gently mix.
Finish by adding sesame seeds and sesame oil, then mix lightly.
Pan-fry the beef brisket on medium heat until cooked and slightly browned.
Plate the chive salad first, then place the cooked beef brisket on top.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh chives for a crisp texture.Adjust chili powder to your spice preference.Pair with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।