
Chicken and Bean Tomato Stew
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Chicken and Bean Tomato Stew
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Meat
- 🍗 1 piece (250g) chicken thigh
Legumes
- 🌱 80g steamed soybeans
Vegetables
- 🧅 1/2 onion (100g), sliced
- 🧄 1 clove garlic, minced
Seasoning
- As needed all-purpose flour
- 🧂 A pinch of salt and pepper
- 1 tbsp olive oil
- 🌿 A pinch of chopped parsley
Sauce
- 1 tbsp sake
- 🍅 200g canned chopped tomatoes
- 3 tbsp ketchup
- 🧂 1/3 tsp salt
- 1/3 tsp consomme powder
- 💧 50ml water
चरण
Slice the onion thinly and mince the garlic after removing its core.
Trim excess fat from the chicken thigh and cut it into bite-sized pieces. Season with salt and pepper, then lightly coat with flour.
Heat olive oil and garlic in a frying pan over low heat until fragrant. Place the chicken skin-side down and cook until browned. Flip the chicken, add the onion, and sauté until softened.
Add the sauce ingredients (sake, canned tomatoes, ketchup, salt, consomme, and water) to the pan and bring to a boil. Add the soybeans, cover, and simmer on low heat for 10 minutes.
Remove the lid, increase to medium heat, and cook until the liquid reduces. Serve on a plate and garnish with parsley.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 30gप्रोटीन
- 20gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
You can substitute soybeans with chickpeas or lentils for variety.Serve with crusty bread or rice to make it a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।