
Chicken and Edamame Butter Rice
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 60 Min
- 4 परोसतों की संख्या
- $10
Chicken and Edamame Butter Rice
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 60 Min
- 4 परोसतों की संख्या
- $10
सामग्रियां
Grains
- 🍚 2 cups washed rice
Protein
- 🍗 150g chicken thigh
Vegetables
- 🌱 200g frozen edamame
- 🧄 1 clove garlic, sliced
Dairy
- 🧈 20g salted butter
Herbs
- 🌿 Chopped parsley, a pinch
Seasonings
- 🧂 1 tsp salt
- A pinch of pepper
- 1/2 tsp consomme powder
चरण
Cut the chicken thigh into bite-sized pieces.
Slice the garlic thinly. Defrost the edamame and remove from pods.
Add the washed rice, seasonings (salt, pepper, consomme), and water to the rice cooker. Mix well, then spread chicken, garlic, and edamame evenly on top. Cook using the regular rice setting.
Once cooked, add salted butter and gently mix. Serve on plates and garnish with chopped parsley.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 20gप्रोटीन
- 60gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use high-quality butter for richer flavor.Leftovers can be stored in the fridge for up to 2 days.Pair with a light salad for a balanced meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।