
Chicken and New Potato Corn Cream Stew
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
Chicken and New Potato Corn Cream Stew
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Main
- 🍗 1 piece (250g) chicken thigh
- 🥔 2 pieces (300g) new potatoes
- 🧅 1/2 piece (100g) onion
- 1 can (180g) cream corn
- 🥛 100cc milk
- 1/2 tsp consomme
- 🧂 1/2 tsp salt
- Pinch of pepper
- 1 tbsp salad oil
- 💧 200cc water
Seasoning for chicken
- 🧂 Pinch of salt and pepper
- Adequate amount of flour
Garnish
- Pinch of chopped parsley
चरण
Wash the new potatoes thoroughly, cut them into bite-sized pieces with the skin on, and soak them in water. Drain the water. Slice the onion into 5mm vertical strips.
Cut the chicken into bite-sized pieces and season with salt, pepper, and coat with flour.
Heat salad oil in a frying pan over medium heat. Add the chicken and sauté until the color changes. Add onion and new potatoes, and stir-fry for about 3 minutes until the onion softens.
Add water and consomme, bring to a boil, then cover and simmer over low heat for about 10 minutes until the potatoes are tender.
Add cream corn and milk, stir well, and bring to a boil. Adjust the taste with salt and pepper.
Serve on a plate and sprinkle with chopped parsley.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 30gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh new potatoes for better texture and flavor.Adjust the seasoning to your preference before serving.Serve immediately for the best taste and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।