
Chicken Breast Yurinchi
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Chicken Breast Yurinchi
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 🍗 1 piece (300g) chicken breast
- 3 tbsp potato starch
- Enough salad oil for frying
Seasoning
- 1 tbsp sake
- 🧂 A pinch of salt and pepper
- 1 tbsp mayonnaise
Sauce
- 🧅 1/2 stalk minced green onion
- 🍬 2 tsp sugar
- 1 tbsp vinegar
- 1 tbsp soy sauce
- Enough white sesame seeds
- 💧 1/2 tbsp water
चरण
Mince the green onion and cut the chicken breast into bite-sized pieces.
In a bowl, mix chicken with sake, salt, pepper, and mayonnaise. Let it marinate for 10 minutes. Add potato starch and mix well.
Heat salad oil to 180°C in a pot. Fry the chicken pieces for about 3 minutes, turning occasionally until cooked through.
In a separate bowl, mix all sauce ingredients. Serve the fried chicken on a plate and drizzle the sauce over it.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 30gप्रोटीन
- 20gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Use fresh chicken breast for better texture.Adjust the sauce sweetness and acidity to your preference.Pair with steamed rice or vegetables for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।