
Chicken Thighs Simmered in Vinegar
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Chicken Thighs Simmered in Vinegar
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 🍗 300g chicken thigh
- 🥕 100g carrot
- 🧅 Chopped green onion, as needed
Oil
- 1 tsp salad oil
Seasoning
- 💧 200ml water
- 3 tbsp vinegar
- 1 tbsp mirin
- 1 tbsp soy sauce
- 🧂 1 tsp sugar
- 1/3 tsp dashi powder
चरण
Cut the carrot into bite-sized pieces and slice the chicken thigh into chunks.
Heat salad oil in a pot over medium heat. Place the chicken skin-side down and sear until golden on both sides.
Add the carrot and stir-fry until coated with oil. Add all seasoning ingredients and bring to a boil. Cover and simmer on low heat for 10 minutes.
Serve on a plate and garnish with chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 15gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
Use fresh chicken thighs for better texture.Adjust vinegar quantity to suit your taste preference.Pair with steamed rice or sake for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।