कुकपाल AI
recipe image

Chicken with Ume and Shiso Steamed

लागत $5.5, सेव करें $8

स्रोत: Recommended by CookPal

  • 15 Min
  • 2 परोसतों की संख्या
  • $5.5

सामग्रियां

  • Main

    • 🍗 150g chicken thigh
    • 2 shiso leaves
    • 100g bean sprouts
    • 30g ume plum paste
  • Seasoning

    • 1 tbsp sake
    • 1/2 tbsp soy sauce

चरण

1

Pat dry the chicken thigh with a paper towel. Place the chicken in a bowl, add sake and soy sauce, and massage to marinate for 2 minutes.

2

Cut off the stems of the shiso leaves and slice them thinly. Remove the seeds from the ume plums and mash them into a paste.

3

In a microwave-safe container, layer the bean sprouts, marinated chicken, and ume paste. Cover loosely with plastic wrap and microwave at 600W for 4–5 minutes until cooked through.

4

Once the chicken has cooled slightly, cut it into bite-sized pieces. Serve on a plate and garnish with sliced shiso leaves.

पोषक तत्व

प्रति 1 परोसना

🔥

180

कैलोरी

  • 25g
    प्रोटीन
  • 5g
    कार्बोहाइड्रेट
  • 5g
    वसा

💡 टिप्स

This dish is perfect for a quick dinner and pairs well with steamed rice.You can substitute shiso leaves with basil for a different flavor profile.Use fresh bean sprouts for the best texture and taste.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।