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Chive Namul (Simple Korean Chive Side Dish)

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 20 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Basic Ingredients

    • 1 handful chives
    • 🧄 1/2 tbsp minced garlic

  • Seasoning Ingredients

    • 🧂 2 pinches salt
    • 1 tbsp sesame oil
    • 1/2 tbsp sesame seeds

चरण

1

Prepare 1 handful of chives, clean them thoroughly, and blanch them in boiling water for about 5 seconds.

2

Immediately transfer the blanched chives to cold water to cool them down and remove excess heat.

3

Squeeze out the water from the chives and place them in a bowl.

4

Add 1/2 tbsp minced garlic, 2 pinches of salt, and 1 tbsp sesame oil to the bowl.

5

Mix everything gently by hand, then sprinkle 1/2 tbsp sesame seeds on top to finish.

पोषक तत्व

प्रति 1 परोसना

🔥

80

कैलोरी

  • 2g
    प्रोटीन
  • 3g
    कार्बोहाइड्रेट
  • 6g
    वसा

💡 टिप्स

Chives are rich in fiber and have a warm nature, making them great for digestion.This dish is simple and quick, perfect for beginners or a healthy side dish.You can store the prepared chive namul in the fridge for up to 2 days.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।