Chocolate Cake
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 90 Min
- 6 परोसतों की संख्या
- $10
Chocolate Cake
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 90 Min
- 6 परोसतों की संख्या
- $10
सामग्रियां
Dry Ingredients
- 130g all-purpose flour
- 20g cocoa powder
- 1 tsp baking powder
Wet Ingredients
- 🥚 3 eggs
- 50ml grapeseed oil
- 🥛 80ml milk
- 🧂 120g sugar
चरण
Whisk egg yolks and half of the sugar for 5 minutes, then add milk and grapeseed oil. Mix well.
Whisk egg whites until foamy, then gradually add the remaining sugar and whip until stiff peaks form.
Sift the dry ingredients together and mix them.
Fold the meringue into the dry mixture gently.
Pour the batter into a mold, tap to remove air bubbles, and bake.
Once cooled, slice the cake in half and spread whipped cream between layers.
Decorate with chocolate panels and sprinkle powdered sugar on top.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 6gप्रोटीन
- 45gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use room temperature eggs for better mixing.Chill the cake before serving for a firmer texture.Experiment with different decorations for a personalized touch.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।