
Chonggak Kimchi Fried Rice Recipe
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Chonggak Kimchi Fried Rice Recipe
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🍚 2 cups cooked rice
- 6 pieces chonggak kimchi
- 🥚 2 eggs
- 1 tbsp perilla oil
- 1 tbsp cooking oil
Seasonings
- 1 tbsp oligosaccharide
- 1 tbsp soy sauce
- 1 tsp sesame seeds
चरण
Chop the chonggak kimchi into small pieces.
Heat a pan and add 1 tbsp perilla oil, then stir-fry the chopped chonggak kimchi.
Add 1 tbsp soy sauce, 1 tbsp oligosaccharide, and 1 tsp sesame seeds to the kimchi and stir-fry until well combined.
Add 2 cups of cooked rice to the pan and stir-fry with the seasoned kimchi.
Serve the fried rice in a bowl and top with a fried egg.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 12gप्रोटीन
- 60gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use freshly cooked rice for better texture.Adjust the sweetness and saltiness by modifying the amount of oligosaccharide and soy sauce.Serve with a side of pickled radish for added crunch.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।