
Corn with Seaweed Butter
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Corn with Seaweed Butter
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Canned Goods
- 1 can (70g) oil-packed tuna
Vegetables
- 🌽 1 cob (300g) fresh corn
- 1 pack (200g) enoki mushrooms
Seasoning
- 🧂 1/3 tsp salt
- 🧈 10g salted butter
- 1/2 tsp aonori (seaweed powder)
चरण
Cut the corn cob in half horizontally and slice off the kernels. Trim the root of the enoki mushrooms and cut them into thirds.
Place the corn, enoki mushrooms, tuna, salt, and butter into a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 2 minutes.
Add the aonori (seaweed powder) and mix well.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 10gप्रोटीन
- 15gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
This dish is perfect for bento boxes or as a quick appetizer.You can substitute fresh corn with canned corn for convenience.Adjust the salt to taste if using unsalted butter.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।