
Cucumber and Konjac Kinpira
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Cucumber and Konjac Kinpira
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥒 1 cucumber (100g), julienned
- 1 konjac block (200g), julienned
Oil and Seeds
- 1 tbsp sesame oil
- 🌰 1 tbsp white sesame seeds
Seasonings
- 1 tbsp soy sauce
- 1 tbsp mirin
- 2 tsp sake
- 🍬 1 tsp sugar
- Chili slices, to taste
चरण
Julienne the cucumber and konjac. Boil the konjac in hot water for 1 minute to remove bitterness, then drain thoroughly.
Heat sesame oil in a frying pan over medium heat and stir-fry the konjac for about 3 minutes.
Add the cucumber and seasonings (soy sauce, mirin, sake, sugar, chili slices). Stir-fry until the liquid evaporates, then mix in the sesame seeds.
पोषक तत्व
प्रति 1 परोसना🔥
120
कैलोरी
- 2gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Konjac is a low-calorie ingredient, making this dish suitable for weight management.You can substitute chili slices with chili powder for a smoother texture.Serve warm or at room temperature as a side dish or snack.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।