Daikon and Cucumber Pickled with Yuzu Pepper
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 100 Min
- 2 परोसतों की संख्या
- $5
Daikon and Cucumber Pickled with Yuzu Pepper
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 100 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 240g daikon, cut into 5mm slices
- 1 cucumber, sliced diagonally into 5mm pieces
Seasoning
- 🧂 1/2 tsp salt
- 🍬 1/2 tsp sugar
- 1 tbsp vinegar
- 1 tsp yuzu pepper
चरण
1
Cut the daikon into quarters lengthwise, then slice into 5mm pieces. Slice the cucumber diagonally into 5mm pieces.
2
Place the daikon, cucumber, and salt into a storage bag. Massage and let sit for 15 minutes, then drain the excess water.
3
Add sugar, vinegar, and yuzu pepper to the bag. Massage to mix well, then refrigerate for half a day.
पोषक तत्व
प्रति 1 परोसना🔥
50
कैलोरी
- 1gप्रोटीन
- 10gकार्बोहाइड्रेट
- 0gवसा
💡 टिप्स
Use fresh yuzu pepper for a stronger aroma.This dish pairs well with rice or as a palate cleanser.Adjust the amount of yuzu pepper for desired spiciness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।