
Egg Soup with Glass Noodles
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Egg Soup with Glass Noodles
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🥚 3 eggs
- 1 handful glass noodles
- 🧅 A small amount of green onion
Seasonings
- 1 tbsp soy sauce
- Anchovies for broth
- Kombu for broth
- 🧂 A pinch of salt
- 🧄 1 tsp minced garlic
चरण
Prepare broth by boiling anchovies and kombu in water.
Add 1 tbsp soy sauce to the broth and continue boiling.
Soak glass noodles in water, rinse, and add them to the broth.
Once noodles are cooked, beat eggs and mix them with minced garlic and salt.
Pour the egg mixture into the boiling soup and wait briefly before stirring.
Add chopped green onions as garnish and finish the soup.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 12gप्रोटीन
- 18gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh eggs for better flavor and texture.Adjust the salt and soy sauce based on your dietary needs.Serve immediately for the best taste and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।