Egg Tart with Dumpling Wrappers
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $5
Egg Tart with Dumpling Wrappers
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $5
सामग्रियां
Essential Ingredients
- 10 dumpling wrappers
- 🥚 3 egg yolks
- 🥛 1 paper cup milk
- 🧈 1/2 paper cup cream
- 🧂 1/2 paper cup sugar
- 🧈 A small amount of butter
चरण
In a saucepan, combine milk, cream, and sugar. Heat gently until slightly boiled, then let it cool.
Lightly whisk the egg yolks and mix them with the cooled milk, cream, and sugar mixture. Add 1-2 drops of vanilla essence if needed to mask the egg smell.
Brush melted butter lightly onto a muffin tin.
Place one dumpling wrapper into each muffin tin slot and fill with the egg mixture. You can use two wrappers per slot for extra thickness.
Bake in a preheated oven at 190°C (374°F) for 20 minutes until the filling is set and the wrappers are golden.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 6gप्रोटीन
- 30gकार्बोहाइड्रेट
- 12gवसा
💡 टिप्स
You can use an air fryer instead of an oven for convenience.Add a sprinkle of cinnamon or nutmeg for extra flavor.Serve warm for the best taste and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।