Enoki Mushroom Egg Soup Recipe
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Enoki Mushroom Egg Soup Recipe
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🥚 1 egg
- 🍄 1 handful enoki mushrooms
- 🐟 10 dried anchovies
- 🧅 10 cm green onion
Seasonings
- 🧂 A pinch of black pepper
- 🧂 A pinch of salt
- 🧂 2.5 tbsp soy sauce
Liquid
- 💧 1300 ml water
चरण
Chop the enoki mushrooms and green onion into small pieces.
Beat 1 egg in a bowl and set aside.
Boil 1300 ml of water with dried anchovies to make broth.
Remove the anchovies once the broth starts boiling.
Add 2.5 tbsp soy sauce to the broth.
Add the chopped enoki mushrooms and bring to a boil.
Season with salt to taste.
Add the chopped green onion and a pinch of black pepper, then boil briefly.
Pour the beaten egg into the soup and stir gently.
Serve the enoki mushroom egg soup hot.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 10gप्रोटीन
- 5gकार्बोहाइड्रेट
- 3gवसा
💡 टिप्स
Use fresh enoki mushrooms for the best texture.Adjust the soy sauce and salt to your preferred taste.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।