
Enoki Seaweed Rolls
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Enoki Seaweed Rolls
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🍄 200g enoki mushrooms
Condiments
- 🧂 1 tbsp concentrated soy sauce
- 🥚 1 tbsp mayonnaise
Seaweed
- 🌿 1 sheet nori seaweed
Starch
- 2 tbsp potato starch
Oil
- 2 tbsp salad oil
चरण
Trim the root ends of the enoki mushrooms.
Mix soy sauce and mayonnaise in a bowl, then add the enoki mushrooms and toss lightly. Divide into 6 portions.
Cut the nori sheet into 6 rectangular pieces. Wrap each portion of enoki mushrooms with a piece of nori and coat the rolls with potato starch.
Heat salad oil in a frying pan over medium heat. Fry the rolls, turning occasionally, until golden brown.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 3gप्रोटीन
- 10gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Serve with a dipping sauce like soy sauce or mayonnaise for added flavor.This dish is best enjoyed fresh but can be reheated in an oven for a crisp texture.You can substitute potato starch with cornstarch if unavailable.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।