Eringi and Shirasu Ajillo
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Eringi and Shirasu Ajillo
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Vegetables
- 🍄 1 piece eringi mushroom (40g)
- 🌿 Chopped parsley, as needed
Seafood
- 🐟 40g dried shirasu
Spices
- 🧄 1 clove garlic, minced
- 1/2 tsp sliced chili
- 🧂 1/4 tsp salt
Oils
- 150ml olive oil
चरण
Cut the eringi mushroom into bite-sized pieces. Mince the garlic and parsley.
In a small frying pan, add olive oil, minced garlic, and sliced chili. Heat over low heat until fragrant.
Add the eringi mushroom and dried shirasu to the pan. Cook over medium heat until the mushroom is tender. Stir in salt and parsley.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 8gप्रोटीन
- 3gकार्बोहाइड्रेट
- 22gवसा
💡 टिप्स
Serve with baguette slices to soak up the flavorful oil.You can substitute shirasu with small shrimp or anchovies if unavailable.Adjust the chili amount based on your spice preference.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।