Fluffy Natto Udon
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $5
Fluffy Natto Udon
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $5
सामग्रियां
Main
- 1 frozen udon noodle pack
- 🥚 1 egg
- 1 pack natto with sauce
- 1 tbsp concentrated noodle sauce
Toppings
- A pinch of bonito flakes
- A pinch of shredded seaweed
- A pinch of chopped green onion
चरण
1
In a bowl, mix the egg, natto, included sauce, and noodle sauce until fluffy.
2
Boil water in a pot, cook the udon according to the package instructions, then rinse with cold water and drain.
3
Place the udon in a serving bowl, pour the egg and natto mixture over it, and top with bonito flakes, shredded seaweed, and chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 20gप्रोटीन
- 50gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh toppings for enhanced flavor.Adjust the noodle sauce quantity to match your taste preference.This dish is best served cold or at room temperature.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।