
Fluffy Oyakodon
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $5
Fluffy Oyakodon
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $5
सामग्रियां
Main
- 🍚 1 bowl cooked rice (200g)
- 🍗 120g chicken thigh
- 🥚 2 eggs, beaten
- 🧅 1/4 onion, sliced
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 💧 3 tbsp water
Garnish
- 🌱 Chopped green onion, a pinch
चरण
Slice the onion thinly.
Trim excess fat from the chicken and cut into bite-sized pieces.
Heat the seasoning ingredients in a pan over medium heat until boiling, then add onion and chicken. Cover and simmer for 5 minutes on low-medium heat until the chicken is cooked and onion softens.
Uncover, increase to medium heat, and spoon the broth over the ingredients until reduced. Pour 2/3 of the beaten eggs over the mixture, cover, and cook for 1 minute.
Add the remaining egg, cover, and cook for 10 seconds.
Serve the mixture over a bowl of rice and garnish with chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 50gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh eggs for the best texture.Adjust seasoning to taste if you prefer a stronger flavor.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।