
Fried Horse Mackerel with Cheese
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 60 Min
- 2 परोसतों की संख्या
- $8
Fried Horse Mackerel with Cheese
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 60 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Fish
- 🐟 8 small horse mackerels
Seasoning
- 1 tbsp sake
- 🧂 Pinch of salt and pepper
Cooking Oil
- Enough salad oil for frying
Batter
- Enough all-purpose flour
- 🧀 1 tbsp grated cheese
- 🥚 1 beaten egg
- Enough breadcrumbs
चरण
Prepare the horse mackerels by removing the scales, guts, gills, and heads. Open them up and season with sake, salt, and pepper.
In a bowl, mix grated cheese and beaten egg.
Coat the fish in all-purpose flour, then the cheese-egg mixture, and finally breadcrumbs.
Heat salad oil in a pot to 170°C (340°F). Fry the coated fish until golden and cooked through.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 15gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Serve with a side of tartar sauce or lemon wedges for added flavor.You can prepare the fish ahead and fry just before serving.Use fresh horse mackerel for the best taste and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।