कुकपाल AI
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Garlic Mentaiko Mochi Spring Rolls

लागत $8, सेव करें $12

स्रोत: Recommended by CookPal

  • 15 Min
  • 4 परोसतों की संख्या
  • $8

सामग्रियां

  • Wrapper

    • 8 spring roll wrappers

  • Filling

    • 2 pieces of mochi, diced
    • 1/2 stick mentaiko, crumbled
    • 🧄 1 tsp grated garlic
    • 1 tbsp mayonnaise
    • 2 sheets Korean seaweed, torn

  • Binding

    • 1 tbsp all-purpose flour
    • 💧 1 tbsp water

  • Cooking Oil

    • Enough salad oil for frying

चरण

1

Dice the mochi into 1 cm cubes. Crumble the mentaiko by removing the skin. Tear the Korean seaweed into small pieces.

2

Mix the diced mochi, crumbled mentaiko, grated garlic, mayonnaise, and torn Korean seaweed together.

3

Place the filling onto the spring roll wrapper and wrap tightly. Seal the edges with the flour-water mixture.

4

Heat salad oil to 170°C and fry the spring rolls until golden brown. Serve on a plate and enjoy.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 5g
    प्रोटीन
  • 30g
    कार्बोहाइड्रेट
  • 10g
    वसा

💡 टिप्स

Serve with a dipping sauce like soy sauce or ponzu for added flavor.Prepare the filling in advance to save time during assembly.Use a thermometer to maintain oil temperature for perfect frying.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।