
Garlic Powder Teriyaki Chicken
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Garlic Powder Teriyaki Chicken
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main
- 🍗 1 piece (250g) chicken thigh
- 1/2 tsp garlic powder
- 1/2 tbsp vegetable oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 1 tbsp soy sauce
चरण
Pat the chicken dry with paper towels, remove excess fat, and cut into bite-sized pieces. Rub garlic powder evenly over the chicken and let it sit for 5 minutes.
Heat vegetable oil in a frying pan over medium heat. Place the chicken skin-side down and cook for 3 minutes until browned. Flip the chicken, cover with a lid, and cook on low heat for 2 minutes until fully cooked.
Add the seasoning mixture (sake, mirin, soy sauce) to the pan, increase to medium heat, and cook while stirring until the sauce thickens and coats the chicken.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 25gप्रोटीन
- 5gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Pair with steamed rice or vegetables for a complete meal.Use fresh garlic instead of garlic powder for a stronger flavor.Adjust the soy sauce amount to your preferred saltiness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।