
Garlic Stir-fried Shiitake Mushrooms and Soybeans
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Garlic Stir-fried Shiitake Mushrooms and Soybeans
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Vegetables
- 🍄 4 shiitake mushrooms, sliced
- 🍄 1/2 pack shimeji mushrooms, separated
Legumes
- 100g boiled soybeans
Protein
- 4 sausages, sliced into 1cm pieces
Seasoning
- 1 tbsp salad oil
- 🧄 A pinch of grated garlic
- 🧂 1/3 tsp salt
- A pinch of pepper
- Chopped parsley, as needed
चरण
Remove stems from shiitake mushrooms and slice thinly. Separate shimeji mushrooms.
Slice sausages into 1cm pieces.
Heat salad oil in a frying pan over medium heat. Stir-fry shiitake mushrooms, shimeji mushrooms, and sausages.
Once shiitake mushrooms soften, add boiled soybeans, grated garlic, salt, and pepper. Stir-fry until soybeans turn golden and fragrant. Garnish with parsley and serve.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 10gकार्बोहाइड्रेट
- 12gवसा
💡 टिप्स
This dish is versatile; you can substitute mushrooms or sausages with other vegetables or proteins.Serve with rice or bread for a more filling meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।