
Gobō and Mentaiko Mayo Salad
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5.5
Gobō and Mentaiko Mayo Salad
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5.5
सामग्रियां
Seafood
- 1 piece mentaiko (40g)
Vegetables
- 100g burdock root
- 🥕 40g carrot (5cm)
- 25g kaiware sprouts
Condiments
- 3 tbsp mayonnaise
- 1/2 tsp soy sauce
चरण
Scrape the skin off the burdock root with the back of a knife, slice diagonally, then cut into thin strips. Soak in water. Cut the carrot into thin strips. Trim the roots off the kaiware sprouts and cut them in half.
Make a slit in the mentaiko and extract the contents.
Boil water in a pot, add burdock root and carrot, and cook for 3–4 minutes. Drain and let cool slightly.
In a bowl, mix mayonnaise, mentaiko, and soy sauce. Add burdock root, carrot, and kaiware sprouts, and mix well.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 5gप्रोटीन
- 10gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
You can substitute kaiware sprouts with other leafy greens like arugula or spinach.Serve chilled for a refreshing taste.Pair with sake or rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।