कुकपाल AI
recipe image

Gochu Doenjang Muchim (Spicy Soybean Paste Salad)

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 5 Min
  • 6 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetables

    • 10 green chili peppers

  • Seasoning

    • 4 tbsp doenjang (soybean paste)
    • 2 tbsp ssamjang (seasoned soybean paste)
    • 1 tbsp red pepper powder
    • 2 tbsp oligosaccharide
    • 1 tbsp perilla oil
    • 🌾 1 tbsp sesame seeds

चरण

1

Mix 4 tbsp doenjang, 2 tbsp ssamjang, 1 tbsp red pepper powder, 2 tbsp oligosaccharide, 1 tbsp perilla oil, and 1 tbsp sesame seeds to create the seasoning.

2

Slice 10 green chili peppers diagonally into medium-sized pieces and mix them with the prepared seasoning.

3

Transfer the seasoned peppers into a container for storage.

4

Serve the dish in small portions as needed.

पोषक तत्व

प्रति 1 परोसना

🔥

50

कैलोरी

  • 2g
    प्रोटीन
  • 6g
    कार्बोहाइड्रेट
  • 2g
    वसा

💡 टिप्स

Use fresh green chili peppers for optimal crunch and flavor.Adjust the amount of red pepper powder based on your spice tolerance.This dish pairs well with steamed rice or as a side for grilled meats.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।