
Green Pea and Potato Curry Stir-fry
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Green Pea and Potato Curry Stir-fry
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🌱 50g green peas
- 🥔 1 potato, 150g
Canned Goods
- 🐟 1 can tuna in oil, 70g
Spices and Seasonings
- 1 tbsp curry powder
- 🧂 1/4 tsp salt
Liquids
- 2 tbsp sake
- 1 tbsp olive oil
चरण
Peel and cut the potato into bite-sized pieces. Soak in water, then drain. Place the potato and 1 tbsp water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes.
Place the green peas and 1 tbsp water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain the water.
Heat olive oil in a frying pan over medium heat. Add the green peas, potato, and canned tuna, stirring until the ingredients are evenly coated with oil.
Add sake, curry powder, and salt to the pan. Stir-fry until well combined.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 20gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
For a vegan version, replace tuna with chickpeas or tofu.Serve with rice or bread for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।