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Grilled Tofu Pockets with Natto and Cheese

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 15 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Main Ingredients

    • 2 tofu pockets (40g)
    • 2 packs natto with sauce
    • 🧅 Chopped green onion, as needed
    • 🧀 4 slices cheese
    • 4 shiso leaves

चरण

1

Pat dry the tofu pockets with a paper towel to remove excess oil, then cut them in half and open them into pocket shapes.

2

In a bowl, mix natto, the included sauce, and chopped green onion.

3

Place a slice of cheese and a folded shiso leaf inside each tofu pocket, then fill each pocket with 1/4 of the natto mixture. Secure the opening with a toothpick.

4

Arrange the filled tofu pockets in a frying pan and heat over low heat until both sides are golden brown.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 15g
    प्रोटीन
  • 10g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

Serve with a side of soy sauce or ponzu for extra flavor.Use non-stick cookware to minimize cleanup.Perfect as a snack or appetizer for gatherings.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।