Hamaguri and Nanohana Cream Stew
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
Hamaguri and Nanohana Cream Stew
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Seafood
- 🐚 6 clams, cleaned
Vegetable
- 1 bunch nanohana, halved
Dairy
- 🥛 100cc fresh cream
Seasoning
- 🧂 1/4 tsp salt
- Pinch of pepper
Condiments
- 1 tbsp sake
- 🧈 10g salted butter
- 💧 100cc water
चरण
Scrub the clam shells to clean them.
Cut the nanohana in half. Boil water in a pot, blanch the nanohana until its color changes, then drain.
In a frying pan, add clams, sake, butter, and water. Cover and heat over medium heat for about 3 minutes until the clam shells open.
Add nanohana, fresh cream, salt, and pepper to the pan. Mix and warm through.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 12gप्रोटीन
- 8gकार्बोहाइड्रेट
- 18gवसा
💡 टिप्स
Use fresh clams for the best flavor.Nanohana can be substituted with spinach or broccoli if unavailable.Serve with crusty bread or rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।