
Hanpen Chicken Meatball Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
Hanpen Chicken Meatball Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Meat
- 🍗 100g ground chicken (breast)
Seafood
- 1 piece (100g) hanpen
Vegetables
- 🥬 2 leaves (160g) napa cabbage
- 🥕 1/3 carrot (50g)
Seasoning
- A pinch of white sesame seeds
- 1 tbsp potato starch
- 1/2 tsp grated ginger
- 1 tbsp sake
- 🧂 A pinch of salt
- 🧂 1/2 tsp salt for soup
Liquid
- 💧 500cc water
चरण
In a bowl, mix ground chicken, crumbled hanpen, potato starch, grated ginger, sake, and a pinch of salt to form a meatball mixture.
Shape the mixture into small meatballs using your hands.
In a pot, bring 500cc of water to a boil and add 1/2 tsp salt.
Add the meatballs to the boiling water and cook until they float to the surface.
Add chopped napa cabbage and carrot slices to the pot and simmer until tender.
Sprinkle white sesame seeds over the soup before serving.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 3gवसा
💡 टिप्स
For a richer flavor, you can use chicken stock instead of water.Add cooked rice to the soup for a comforting porridge-like dish.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।