Hanpen Teriyaki Mayo with Ginger
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
Hanpen Teriyaki Mayo with Ginger
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main
- 2 pieces hanpen
- 2 pieces ginger
- 1/3 bunch mitsuba
- 1/2 tbsp salad oil
- Mayonnaise as needed
Sauce
- 1 tbsp soy sauce
- 1/2 tbsp mirin
- 🍬 1 tsp sugar
चरण
Grate one piece of ginger and julienne the other piece.
Cut mitsuba into bite-sized pieces and quarter the hanpen.
Mix the grated ginger with soy sauce, mirin, and sugar in a bowl.
Heat salad oil in a frying pan and cook the hanpen until both sides are golden brown. Add the sauce and coat the hanpen evenly.
Plate the hanpen and top with mayonnaise, mitsuba, and julienned ginger.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 10gप्रोटीन
- 20gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Hanpen is a soft fish cake that pairs well with teriyaki flavors.Adjust the amount of mayonnaise based on personal preference.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।