
Healthy Oyster Mushroom Rice Bowl
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 1 परोसतों की संख्या
- $5.5
Healthy Oyster Mushroom Rice Bowl
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 1 परोसतों की संख्या
- $5.5
सामग्रियां
Main Ingredients
- 🍄 1/2 pack oyster mushrooms
- 🧅 1/2 onion, sliced
- 🥕 A small amount of carrot, sliced
- 🧅 1/2 stalk green onion, chopped
- 1 green chili, chopped
- 1 tbsp cornstarch mixed with 2 tbsp water
Sauce Ingredients
- 2 tbsp soy sauce
- 1 tbsp corn syrup
- 1/2 tbsp sesame oil
- 🧄 1/2 tbsp minced garlic
- 1/2 tbsp fermented soybean paste
- 1/2 tbsp mirin
- A pinch of black pepper
- A small amount of oyster sauce
चरण
Prepare the main ingredients: slice the onion and carrot, chop the green onion and green chili, and tear the oyster mushrooms into bite-sized pieces.
Mix 1 tbsp cornstarch with 2 tbsp water to create cornstarch slurry. Stir well before using.
Combine all sauce ingredients in a bowl to make the sauce.
Heat oil in a pan over low heat and sauté the green onion to create green onion oil.
Add the prepared vegetables (onion, carrot, green chili, and oyster mushrooms) to the pan and stir-fry until softened.
Pour the sauce over the vegetables and stir-fry briefly.
Add a small amount of water to the pan and simmer the mixture.
Add the cornstarch slurry to the pan and stir until the sauce thickens.
Simmer the sauce until the flavors meld together.
Prepare a bowl of rice for serving.
Spoon the oyster mushroom sauce over the rice and serve.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 10gप्रोटीन
- 50gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh oyster mushrooms for the best flavor and texture.Adjust the spice level by adding more or fewer green chilies.Serve immediately for the best taste and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।