
Honey Butter Chicken
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
Honey Butter Chicken
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Main
- 🍗 300g chicken thigh
- 3 tbsp all-purpose flour
- 3 tbsp rice flour
- Enough vegetable oil for frying
Seasoning
- 2 tbsp sake
- 🧂 1/3 tsp salt
- Pinch of pepper
- 🧄 1/3 tsp grated garlic
Sauce
- 🧈 40g salted butter
- 🍯 2 tbsp honey
- 🧄 1 tsp grated garlic
चरण
Trim excess fat from chicken thighs and cut into bite-sized pieces. Place chicken in a bowl and mix with sake, salt, pepper, and grated garlic until well-coated.
Combine all-purpose flour and rice flour in a plastic bag. Add the chicken pieces and shake to coat evenly.
Heat vegetable oil to 170°C in a pot, about 2cm deep. Fry the chicken pieces for 4-5 minutes, turning occasionally, until cooked through.
In a frying pan, melt butter over low heat. Add honey and grated garlic, and simmer until the sauce thickens. Toss the fried chicken in the sauce until well-coated.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 30gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Use rice flour for extra crispiness in the coating.Serve with a side of steamed vegetables or rice for a complete meal.Adjust honey and garlic quantities to suit your taste preferences.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।