
Honey Mustard Braised Pork Belly
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
Honey Mustard Braised Pork Belly
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Meat
- 300g pork belly block
Vegetables
- 🧅 1 onion, quartered
- 🥕 1 carrot, chopped
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tsp olive oil
Sauce
- 1 tbsp sake
- 2 tbsp soy sauce
- 1.5 tbsp grain mustard
- 🍯 2 tbsp honey
- 💧 150ml water
चरण
Cut the carrot into bite-sized pieces and quarter the onion.
Cut the pork belly into 4cm wide pieces and season with salt and pepper.
Heat olive oil in a pressure cooker over medium heat. Add pork belly and sear until browned. Add carrot and onion, stir until coated with oil.
Add all sauce ingredients, mix well, and close the lid. Cook under pressure for 20 minutes on low heat. Let the pressure release naturally.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 30gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Serve with steamed rice or bread for a complete meal.Adjust honey and mustard ratio to suit your taste.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।