
Honey Rice Cake and Dumpling Stir-fry
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 3 परोसतों की संख्या
- $10
Honey Rice Cake and Dumpling Stir-fry
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 3 परोसतों की संख्या
- $10
सामग्रियां
Main Ingredients
- 🍘 20 pieces of rice cakes
- 🥟 23 pieces of dumplings
- 🧅 3 tbsp chopped onion
- 🧄 1/2 tbsp minced garlic
Seasoning
- 2 tbsp gochujang (Korean chili paste)
- 2 tbsp rice syrup
- 🍬 1 tbsp sugar
- 💧 3 tbsp water
चरण
Heat a pan with oil and stir-fry the rice cakes until they turn golden brown.
In the same pan, add oil and fry the dumplings until crispy, then set them aside.
In a heated pan, add a little oil, then sauté 3 tbsp of chopped onion and 1/2 tbsp of minced garlic.
Add 2 tbsp gochujang, 2 tbsp rice syrup, 1 tbsp sugar, and 3 tbsp water to the pan. Stir until the sauce thickens slightly.
Add the fried dumplings and rice cakes to the sauce, toss to coat evenly, and finish with 1 tbsp of honey. Serve on a plate.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 10gप्रोटीन
- 60gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
You can use frozen dumplings and rice cakes, but ensure they are thawed before cooking.For a spicier version, add a pinch of chili flakes to the sauce.Serve immediately for the best texture and flavor.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।