
Horse Mackerel and Cheese Lemon Nanban
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
Horse Mackerel and Cheese Lemon Nanban
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Fish
- 🐟 4 fillets horse mackerel (140g)
Cheese / Dairy
- 🧀 100g fresh cheese
Vegetables
- 1/2 red paprika (75g)
- 🧅 1/2 onion (100g)
- 5 shiso leaves
Oil
- 2 tbsp olive oil
Seasoning for Fish
- 🧂 Pinch of salt
- 2 tbsp potato starch
Sauce
- 🍯 2 tbsp honey
- 🍋 4 tbsp lemon juice
- 1.5 tbsp soy sauce
- 1/2 tsp lemon salt
- 💧 150ml water
चरण
Cut red paprika into thin strips, slice onion thinly, and cut shiso leaves into thin strips.
Mix the sauce ingredients in a tray, then add red paprika, onion, and fresh cheese torn into bite-sized pieces.
Cut horse mackerel into bite-sized pieces, season with salt, and coat with potato starch.
Heat olive oil in a pan over medium heat, place mackerel skin-side down, and fry until golden. Flip and cook for another 2 minutes.
Add the fried mackerel to the tray with the sauce and let it marinate for 10 minutes.
Serve on a plate and garnish with shiso leaves.
पोषक तत्व
प्रति 1 परोसना🔥
320
कैलोरी
- 25gप्रोटीन
- 15gकार्बोहाइड्रेट
- 18gवसा
💡 टिप्स
Use fresh horse mackerel for the best flavor.Adjust the level of sweetness and acidity in the sauce to your preference.Serve immediately for the best texture and taste.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।