
Japanese Style Chikuwa Bread
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $5
Japanese Style Chikuwa Bread
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Bread
- 🍞 2 pieces of bread rolls
Seafood
- 2 chikuwa (Japanese fish cakes)
- 🐟 1 can of tuna in oil (70g)
Vegetables
- 4 shiso leaves
Dairy
- 🧀 2 tbsp pizza cheese
Seasoning
- 1/2 tsp wasabi
- 2 tbsp mayonnaise
Topping
- Chopped nori to taste
चरण
Cut a deep slit (about 2/3 depth) into the bread rolls.
Trim the stems off the shiso leaves.
Slice the chikuwa diagonally into 1 cm pieces.
Mix the canned tuna with wasabi and mayonnaise in a bowl to create the wasabi mayo tuna mixture.
Place half of the shiso leaves into the slit of each bread roll. Fill the slit with half of the wasabi mayo tuna mixture, then top with half of the chikuwa slices and half of the pizza cheese.
Place the prepared bread rolls on a baking tray lined with aluminum foil. Toast them in a toaster oven for 4–5 minutes until lightly browned.
Serve the chikuwa bread on a plate and sprinkle chopped nori on top.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 15gप्रोटीन
- 30gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh shiso leaves for a vibrant flavor.Adjust the wasabi to your spice tolerance.Serve immediately for the best texture and taste.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।