
Jerusalem Artichoke Sweet Soy Glaze
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Jerusalem Artichoke Sweet Soy Glaze
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 200g Jerusalem artichoke
- 2 tbsp potato starch
- As needed vegetable oil
- 🌾 1 tsp white sesame seeds
Seasoning
- 2 tbsp mirin
- 🍬 2 tsp sugar
- 🧂 1 tbsp soy sauce
चरण
Wash the Jerusalem artichokes thoroughly and cut them into bite-sized pieces.
Place the Jerusalem artichokes and potato starch in a plastic bag and shake to coat evenly.
Heat vegetable oil in a pot to 170°C and fry the Jerusalem artichokes for about 8 minutes until lightly golden.
In a frying pan, combine the mirin, sugar, and soy sauce, and bring to a boil over medium heat.
Add the fried Jerusalem artichokes to the pan and coat them evenly with the sauce. Sprinkle white sesame seeds and mix well.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 3gप्रोटीन
- 35gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Jerusalem artichokes can be substituted with sweet potatoes for a similar texture.Use a thermometer to maintain the oil temperature for consistent frying results.This dish is best served fresh but can be reheated in an oven for a crispier texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।