
Kidney Bean Chili Con Carne
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $10
Kidney Bean Chili Con Carne
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $10
सामग्रियां
Meat
- 250g ground meat
Legumes
- 230g canned kidney beans
Vegetables
- 🧅 1/2 onion (100g), chopped
Canned Goods
- 🍅 1 can (400g) diced tomatoes
Oil
- 1 tbsp olive oil
Seasonings
- 50cc water
- 3 tbsp ketchup
- 🧂 1 tsp sugar
- 🧂 1 tsp salt
- A pinch of pepper
- 🧄 1/3 tsp grated garlic
- 2 tsp curry powder
- A pinch of chili flakes
चरण
Heat olive oil in a large pan over medium heat. Add chopped onion and sauté until translucent.
Add ground meat to the pan and cook until browned.
Add canned kidney beans and diced tomatoes to the pan, stirring to combine.
Mix in water, ketchup, sugar, salt, pepper, grated garlic, curry powder, and chili flakes. Stir well.
Reduce heat to low and simmer for 20 minutes, stirring occasionally.
Serve hot with rice, bread, or as a standalone dish.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 30gकार्बोहाइड्रेट
- 12gवसा
💡 टिप्स
You can substitute kidney beans with chickpeas or mixed beans for variety.This dish can be stored in the fridge for up to 3 days or frozen for up to 14 days.For a milder flavor, reduce the amount of chili flakes.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।