Konjac and Cucumber with Sesame Vinegar Miso
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Konjac and Cucumber with Sesame Vinegar Miso
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main
- 1/2 sheet konjac
- 🥒 1/2 cucumber
- 🧂 1/3 tsp salt
Sesame Vinegar Miso
- 1 tbsp white sesame seeds
- 1 1/2 tbsp miso
- 🍬 2 tsp sugar
- 1 tbsp vinegar
चरण
Slice the konjac thinly. Boil water in a pot, add the konjac, and boil for about 1 minute. Rinse under cold water and drain.
Slice the cucumber thinly and sprinkle with salt. Let it sit for about 5 minutes until softened, then rinse and squeeze out excess water.
In a bowl, mix the sesame vinegar miso ingredients (white sesame seeds, miso, sugar, vinegar). Add the konjac and cucumber, and mix thoroughly.
पोषक तत्व
प्रति 1 परोसना🔥
80
कैलोरी
- 2gप्रोटीन
- 12gकार्बोहाइड्रेट
- 2gवसा
💡 टिप्स
Use white miso for a sweeter and milder flavor.Prepare the dish fresh to maintain the crisp texture of the cucumber.This dish pairs well with rice or as a light appetizer.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।