
Konjac Pork Rolls Teriyaki
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Konjac Pork Rolls Teriyaki
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 150g konjac, pre-treated
- 6 slices pork loin, thinly sliced
- 🧂 Pinch of salt and pepper
- 1/2 tbsp cornstarch
- 6 shishito peppers
- 1 tsp vegetable oil
Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1.5 tbsp soy sauce
- 🧄 1/3 tsp grated garlic
- Sliced chili to taste
चरण
Cut the konjac into 6 equal pieces and pat dry. Heat a pan and lightly sear the konjac on medium heat until browned. Let cool.
Season the pork slices with salt and pepper, then coat them with cornstarch.
Place a piece of konjac on each pork slice and roll tightly.
Mix all sauce ingredients in a bowl.
Heat vegetable oil in a pan and place the rolls seam-side down along with the shishito peppers. Cook on medium heat for about 5 minutes, turning occasionally, until evenly browned.
Add the sauce to the pan and stir to coat the rolls and peppers. Cook until the sauce thickens and clings to the ingredients.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 15gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use pre-treated konjac to save preparation time.Shishito peppers add a mild heat and complement the dish well.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।