
Korean-style Fried Chicken
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Korean-style Fried Chicken
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Chicken
- 🍗 250g chicken thigh
Coating
- 4 tbsp potato starch
Oil
- As needed salad oil
Seasoning
- 2 tbsp gochujang
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- 🍯 1 tbsp honey
- 1 tsp soy sauce
चरण
Cut the chicken thigh into bite-sized pieces. Mix the chicken with the seasoning ingredients in a sealed container and let it marinate for 10 minutes.
Coat the marinated chicken pieces with potato starch.
Heat salad oil in a frying pan to 170°C. Fry the chicken pieces, turning them occasionally, until fully cooked and golden brown.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 30gकार्बोहाइड्रेट
- 20gवसा
💡 टिप्स
Serve with a side of fresh vegetables or rice for a balanced meal.Adjust the spiciness by increasing or decreasing the amount of gochujang.For extra crispiness, double-fry the chicken.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।