कुकपाल AI
recipe image

Korean-style Juicy Chicken

लागत $8, सेव करें $12

स्रोत: Recommended by CookPal

  • 15 Min
  • 2 परोसतों की संख्या
  • $8

सामग्रियां

  • Main

    • 🍗 1 chicken breast
    • 1 tbsp soy sauce
    • 1 tbsp sake
    • 1 tsp grated ginger
    • 3 tbsp cornstarch
    • 🥚 1 egg yolk
    • 🧅 Chopped green onion, as needed
    • Sesame seeds, as needed

  • Sauce

    • 2 tbsp soy sauce
    • 1 tsp sake
    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil
    • 🧂 1/2 tbsp sugar
    • 1 tbsp gochujang

चरण

1

Remove the skin from the chicken breast and cut into bite-sized pieces about 1 cm wide. Lightly pound with the back of a knife.

2

Mix soy sauce, sake, and grated ginger in a bowl. Add the chicken and massage the marinade into the meat.

3

Add cornstarch to the chicken and massage again to coat evenly.

4

Bring a pot of water to a boil, then reduce to low heat. Add the chicken and cook for 10 minutes without stirring.

5

Transfer the cooked chicken to ice water to cool. Once chilled, drain the water thoroughly.

6

Combine all sauce ingredients in a bowl and mix well.

7

Plate the chicken, top with egg yolk, chopped green onion, and sesame seeds. Drizzle the sauce over the chicken.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 30g
    प्रोटीन
  • 10g
    कार्बोहाइड्रेट
  • 8g
    वसा

💡 टिप्स

Use fresh chicken breast for optimal texture.Adjust the sauce ingredients to suit your preference for sweetness or spiciness.Serve with steamed rice or as a side dish for a complete meal.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।