
Lotus Root Dumplings
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
Lotus Root Dumplings
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Meat
- 200g ground pork
Vegetables
- 100g lotus root, sliced
- 1/2 bunch chives, minced
Staples
- Flour, as needed
- 1/2 tbsp sesame oil
Seasonings
- 1 tbsp sake
- 1/2 tbsp soy sauce
- 1/2 tbsp oyster sauce
- 1 tsp grated ginger
- 1/2 tsp grated garlic
चरण
Slice the lotus root thinly using a slicer, rinse briefly in water, and pat dry. Mince the chives.
In a bowl, mix ground pork, minced chives, and seasonings until the mixture becomes sticky.
Pat the lotus root slices dry with a paper towel, lightly coat one side with flour, and place equal portions of the pork mixture on top. Fold the slices in half.
Heat sesame oil in a frying pan over medium heat. Add the dumplings and cook until golden brown on one side.
Flip the dumplings and cook for about 3 minutes until the pork is fully cooked.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Serve with soy sauce or chili oil for added flavor.You can substitute ground chicken for pork if preferred.Lotus root adds a crunchy texture, making it unique compared to traditional dumplings.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।