कुकपाल AI
recipe image

Meat Wrapped Sticky Rice Sticks

लागत $8, सेव करें $5

स्रोत: Recommended by CookPal

  • 20 Min
  • 4 परोसतों की संख्या
  • $8

सामग्रियां

  • Rice

    • 🍚 2 bowls cooked rice (300g)
    • 🧂 1 pinch salt
    • Potato starch as needed

  • Meat

    • 🐖 200g thinly sliced pork belly

  • Oil

    • 1 tsp salad oil

  • Seasoning

    • 1 tbsp sake
    • 2 tbsp mirin
    • 🍬 1 tsp sugar
    • 🧂 1.5 tbsp soy sauce

चरण

1

In a bowl, mix cooked rice and salt, crushing the grains with a rolling pin until sticky. Divide into 4 portions and shape each around a chopstick into a stick form.

2

Wrap each rice stick with 1/4 of the pork slices. Coat the sticks evenly with potato starch.

3

Heat salad oil in a pan over medium heat. Place the sticks seam-side down and cook for 2–3 minutes until browned. Rotate to cook evenly, then cover and cook on low heat for another 2–3 minutes.

4

Remove excess oil with a paper towel, add the seasoning ingredients, and simmer over medium heat until the sticks are evenly coated.

पोषक तत्व

प्रति 1 परोसना

🔥

350

कैलोरी

  • 15g
    प्रोटीन
  • 40g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

Use freshly cooked rice for better stickiness.Adjust the seasoning to your taste by adding more soy sauce or sugar.Serve with a side of vegetables for a balanced meal.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।