
Mentaiko Cream Udon
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Mentaiko Cream Udon
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 1 piece mentaiko (70g)
- 1/2 pack kaiware sprouts
- 2 packs frozen udon noodles
White Sauce
- 🧈 10g salted butter
- 2 tbsp all-purpose flour
- 🥛 200ml milk
- 1/3 tsp consomme powder
- 🧂 1/3 tsp salt
- Pinch of pepper
चरण
Cut open the mentaiko and remove the contents. Trim the roots of kaiware sprouts.
Place the frozen udon noodles in a microwave-safe container, cover loosely with plastic wrap, and heat at 600W for the time indicated on the package.
In another microwave-safe container, add butter and heat at 600W for 10 seconds to melt. Add flour and mix well.
Gradually add milk to the butter-flour mixture while stirring. Cover loosely with plastic wrap and heat at 600W for 2-2.5 minutes. Stir again.
Add consomme powder, salt, pepper, and half of the mentaiko to the sauce. Mix well.
Serve the udon noodles in bowls, pour the sauce over them, and top with the remaining mentaiko and kaiware sprouts.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 15gप्रोटीन
- 60gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh mentaiko for the best flavor.Kaiware sprouts add a refreshing crunch; substitute with other greens if unavailable.Microwave cooking saves time and reduces cleanup.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।