
Mentaiko Mayo Cheese Onigiri
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Mentaiko Mayo Cheese Onigiri
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Rice
- 🍚 2 bowls of cooked rice (400g)
Seafood
- 1 piece of mentaiko (50g)
Condiments
- 🧴 2 tablespoons of mayonnaise
Cheese / Dairy
- 🧀 2 pieces of baby cheese (30g)
Herbs
- Shredded shiso leaves, as needed
चरण
Place the mentaiko in a bowl and use a spoon to extract the contents. Add mayonnaise and mix to create mentaiko sauce.
In another bowl, add cooked rice and tear baby cheese into small pieces while mixing. Divide into 4 portions and wrap each in plastic wrap to form round onigiri.
Line a toaster tray with aluminum foil and place the onigiri on it. Evenly distribute the mentaiko sauce on top and toast until golden brown.
Serve on a plate and garnish with shredded shiso leaves.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 12gप्रोटीन
- 45gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh mentaiko for the best flavor.Adjust the amount of mayonnaise to suit your taste.For a crispier texture, toast slightly longer.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।