
Miso Kinpira with Carrot
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
Miso Kinpira with Carrot
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥕 1 carrot, cut into 7mm sticks
- 100g shirataki noodles
Oil and Seeds
- 1 tbsp sesame oil
- 🌰 1 tbsp ground white sesame seeds
Seasoning
- 1/2 tbsp sake
- 1 tbsp mirin
- 🍬 1 tbsp sugar
- 1 tsp soy sauce
- 1 tsp miso paste
- 💧 1 tbsp water
चरण
Cut the carrot into 4cm lengths and 7mm sticks.
Rub shirataki noodles with salt, rinse, boil for 3 minutes, drain, and cut into manageable lengths.
Mix all seasoning ingredients in a bowl.
Heat sesame oil in a pan and stir-fry shirataki noodles for 3 minutes over medium heat.
Add carrot to the pan and stir-fry for 1-2 minutes.
Pour the mixed seasoning into the pan, stir well, cover, and simmer for 3 minutes over medium heat.
Remove the lid, stir while evaporating excess liquid, and transfer to a serving plate. Sprinkle ground sesame seeds on top.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 3gप्रोटीन
- 12gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh carrots for better texture and flavor.Adjust sugar and soy sauce levels to suit your taste.This dish pairs well with steamed rice or as a bento side.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।