Moyashi and Chicken with Mitsuba Dressing
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Moyashi and Chicken with Mitsuba Dressing
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🍗 2 chicken tenders
- 2 bunches mitsuba
- 1/2 bag bean sprouts
Seasoning
- 🧂 Pinch of salt
- 1 tbsp soy sauce
- 1/2 tsp wasabi
- 2 tsp white sesame seeds
चरण
Remove the tendon from the chicken tenders and make diagonal cuts. Cut mitsuba into 3 cm pieces.
Mix the seasoning ingredients (salt, soy sauce, wasabi, and sesame seeds) in a bowl.
Place bean sprouts and chicken in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 5 minutes.
Once cooled, shred the chicken into bite-sized pieces. Add mitsuba and the mixed seasoning, then toss together.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 20gप्रोटीन
- 5gकार्बोहाइड्रेट
- 3gवसा
💡 टिप्स
This dish is perfect as a light side dish for a Japanese meal.You can substitute mitsuba with parsley or cilantro if unavailable.For added flavor, sprinkle a bit of lemon juice before serving.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।