
Mushroom Bulgogi
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $15
Mushroom Bulgogi
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $15
सामग्रियां
Meat
- 🥩 400g sliced beef for bulgogi
Vegetables
- 🧅 1/2 onion, sliced
- 🧅 1 stalk green onion, sliced
- 🍄 2 king oyster mushrooms, sliced
- 🍄 2 handfuls enoki mushrooms
Seasonings
- 1.5 tbsp plum extract
- 1 tbsp brown sugar
- 4 tbsp soy sauce
- 🧄 1.5 tbsp minced garlic
- 1.3 tbsp sesame oil
- A pinch of ground pepper
चरण
Slice the beef into appropriate sizes and marinate with brown sugar and plum extract for 10 minutes.
Mix soy sauce, minced garlic, sesame oil, and ground pepper in a bowl and set aside.
Slice king oyster mushrooms, trim enoki mushrooms, and slice onion and green onion.
Cook the marinated beef in a pot over medium-low heat.
Add king oyster mushrooms, green onion, and onion to the pot, mix, and cover with a lid. Cook over medium heat.
Add enoki mushrooms and simmer briefly until fully cooked.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 30gप्रोटीन
- 20gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh mushrooms for the best flavor and texture.Adjust the sweetness and saltiness of the marinade to your preference.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।